Materials Rep Food Services-Atlantic Health Morristown Medical Center-Full Time

Job description

Responsible for monitoring quality, temperature, and accuracy of inventory supplies for patients' and non-patients meals. Maintains and ensures cleanliness and sanitation in work areas in compliance with policies and procedures.
Principal Accountabilities:
• Provides supplies needed for production of patient and non-patient meals.
• Maintains inventory of all groceries, meats, frozen items, paper goods replacements and menu items on daily basis for ordering purposes.
• Documents and records discrepancies with deliveries in order to ensure proper accounting procedures
• Develops food and supply orders according to need and to build to appropriate par levels.
• Communicates quality standard requirement and trains employees to follow proper procedure to complete tasks.
• Supervises the assembly requisitions and patient nourishment along with sanitation of the entire kitchen.
• Maintains cleanliness and sanitation of work areas according to sanitation checklist In compliance with Hospital, State, HACCP and JCAHO requirements
• Performs other related duties as assigned.

Required:
1. High School Diploma or equivalent.
Preferred:
1. Bachelor's Degree in Business Administration or related field.