Dietary Cook

Job description

Balance Life & Work with a New Career Opportunity
Now Hiring - Cook - Hamilton, NJ
CareOne at Hamilton
Salary Range $16 - $20 Per Hour (Negotiable based on experience)
The Cook is responsible for preparing food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services, to assure that quality food service is provided at all times.
Position Requirements:
• High School Diploma or equivalent
• 1 year of dietary experience in a hospital, skilled nursing facility or other related medical facility, preferred
• Must be able to cook a variety of foods in large quantities.
• Must be able to read, write, speak and understand the English language.
• Strong customer service skills.

Make a Difference Through Food
Do you love creating meals that bring comfort, joy, and connection?
Are you looking to grow your culinary career in a meaningful setting?
At CareOne, our culinary team is at the heart of the resident experience. Through our signature dining program, we provide meals that are not only nutritious—but memorable. From personalized menus to engaging dining experiences, we believe food should nourish both body and spirit.
We’re looking for passionate Cooks who want to make an impact every day.
Why Join CareOne?
Stable, year-round employment in healthcare
Growth opportunities within a leading healthcare organization
Meaningful work serving residents and families
Supportive team environment
Your Impact
As a Cook at CareOne, you’ll do more than prepare meals—you’ll help create moments of comfort and joy for residents every day.