Cook, Full-Time

Norman Regional Health System

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Job description

Job Summary
• The preparation of Patient, Cafeteria, Doctors Lounges and other Special events meals.
• Other pertinent daily job duties of a Cooks position.
• Proper sanitation Practices.
• Assist with other duties as needed and/or assigned by Coordinator or FNS Supervisor.

Qualifications
Education
• High school education or equivalent GED

Experience
• One year of cooking experience

Licensure/Certification/Registration/Professional Designation ETC
• Must obtain a food handlers permit from the Cleveland County Health department before hire (or within 1 week of hire).

Work Shift
Day

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