Cook - Full Time - Mathilde - 1st Shift
- Dayton, OH
- Full-time
Job description
Facility:
Mathile Center for Mental Health and Wellness
Department:
Dietetics & Nutrition
Schedule:
Full time
Hours:
40
Job Details:
The Production Cook prepares large quantities of food following a recipe. Proper knife skills and the ability to make timely judgments/decisions must be demonstrated. The Production Cook must have the ability to read a new recipe and follow the instructions and have the willingness to taste the food and suggest adjustments as needed. Proper presentation of the finished product is a priority.
Department Specific Job Details:
1st Shift hours vary.
Education:
GED/High School diploma preferred
Experience:
1-2 years kitchen experience
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